Creamy, delicious, and addicting!
- 5 Avocado’s
- 1 Roma Tomato
- 1 Habanero Pepper (scrape the seeds if you don’t like spicy)
- 1 Small Red Onion
- 1 Bunch Cilantro
- 4 Tbsp Lime Juice
1) Finely mince Tomato, Onion, Habanero, and Cilantro.
2) Cut up avocado into 1/2 inch cubes and place in large bowl.
3) Combine all ingredients with the avocado.
Notes: For a creamier texture, smash up the avocados with the backside of a fork until there are no chunks bigger than 1/4 of an inch. Then combine the other ingredients with the avocado.