A refreshing dipping sauce for Mediterranean night at home!

Ingredients

• ½ cup finely grated cucumber
• 1 Cup Greek yogurt
• 1 Tbsp fresh lemon juice
• ½ tablespoon extra-virgin olive oil
• 1 garlic clove, grated
• ¼ Tsp sea/kosher salt
• 1 Tbsp chopped fresh dill
• 1 Tbsp chopped fresh mint

Cooking Directions

• Place the cucumber on a towel and gently squeeze out a bit of the excess water.
• In a medium bowl, combine the cucumber, yogurt, lemon juice, olive oil, garlic, salt, dill, and mint, if using. Chill until ready to use.