What can be said about chocolate chip cookies that hasn’t already been stated before… They are amazing! This recipe was given to me by my 2nd mom as I like to call her, she had gotten it from her mom. To say the least they taste amazing!

Ingredients

• 2 Cups Brown Sugar
• 2 Cups White Sugar
• 2 Cups butter, room temperature
• 4 Eggs
• 2 Tsp Vanilla Extract
• 6 Cups Flour
• 1 Tsp Salt
• 2 Tsp Baking Powder
• 2 Tsp Baking Soda
• 2 Cups Chocolate Chips

Cooking Directions

1. Preheat oven to 400ºF

2. In a small bowl combine flour, salt, baking power, and baking soda.

3. In a large mixing bowl(Stand Mixer) combine brown sugar, white sugar, butter, eggs, and vanilla. Mix together until well incorporated. Add in flour mixture 1 cup at a time while mixing on a low speed until fully mixed. Add chocolate chips and mix until combined.

4. Shape dough into balls the size of a walnut. (Ice cream scoop works great) Plan on a baking pan with 1.5-2 inchs of space around each ball.

5. Place tray in the middle rack of a oven and bake for 7-10 min based on your oven.

Notes: I say 7-10 min because not all ovens are the same, check cookies at 7 min and if they have started to turn golden brown, remove and let cool. If not check again in 1-1.5 mins and remove when golden brown.