Great marinade for chicken, great flavor and keeps meat juicy. Best if refrigerated overnight.

Ingredients

• 3 Cloves Garlic, minced
• ¾ Cup Beer
• 1/3 Cup Honey
• 1 Tsp Red Pepper Flakes
• 1 Tsp Dijon Mustard
• ¼ Cup Low Sodium Soy Sauce
• 1 Tsp Olive Oil
• 4 Chicken Breasts/Thighs

Cooking Directions

1) In medium bowl whisk all ingredients together. Pour over chicken. Refrigerate marinade for at least 2 hrs to 24 hrs.

2) BQQ on grill until cooked all the way through.

Prep: 2-24 Hrs.
Servings: 4